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Fire-arms. Procedure of approval of proof marks of countries-members of International Permanent Committee on testing small-arms

Document status: Replaced by GOST R 51879-2015

Safety of household and similar electrical appliances. Part 2-85. Particular requirements for fabric steamers

Document status: Active

Milk and milk products. Sensory analysis. Part 3. Guidance on a method for evaluation of compliance with product specifications for sensory properties by scoring

Document status: Active

Products for perfumery and cosmetic. Methods of extract evaporation and calculation of organic indexes. Supplemental information to use with ISO 16128-2

Document status: Active

Enzyme preparations for the food industry. Method for determining lipolytic activity

Document status: Active

Sugar beet seeds. Methods of determination of seed germination, monogermity and quality

Document status: Active