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Food salts of citric acid (citrates). Method for determination of moisture mass fraction

Document status: Active

Motor oils with additives. Method for determination of stabilization by inductive period of sedimentation

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Conformity assessment. Guidelines for auditing management systems

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Food products, food raw materials. Method for determination of the residual content cephalosporins by high performance liquid chromatography - mass spectrometry

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Circular steel all-cast moulding boxes having inside diameter 600 mm, height from 125 to 300 mm. Construction and dimensions

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State system for ensuring the uniformity of measurements. Instruments measuring the characteristics of artificial and natural radiation for the safety of museum exhibits. Methods for verification

Document status: Replaced by GOST R 8.586-2016