Online Standards Store PDF
State system for ensuring the uniformity of measurements. Air-heat installations for measuring moisture of cereals and cereal products. Verification procedure
Document status: Active
Details from wood. Main joints. Types and dimensions
Document status: Replaced by GOST 9330-2016
Bakery products. Methods for determination of sugar content
Document status: Active
Metal-cutting machine tools. Methods of complex checking two specimen flat surface for parallelism and straightness
Document status: Active
