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Fried bread products. General specifications
Document status: Cancelled
Unshaped refractories. Methods of sampling and preparation
Document status: Replaced by GOST 26565-2024
Milk and milk products. Express method for determination of the aflatoxin M1 content
Document status: Active
Fresh cultivated mushrooms oyster. Specifications
Document status: Active
Cycles. Safety requirements for bicycles. Part 2. Requirements for city and trekking, young adult, mountain and racing bicycles
Document status: Active
Chemical fibres and tow. Methods for determination of crimp
Document status: Active