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Furniture. Tests for surface finishes. Part 3. Assessment of resistance to dry heat
Document status: Active
Food products. Methods for detection and quantity determination of family Enterobacteriaceae
Document status: Withdrawn
Hot-deformed seamless steel pipes for the welded steel structures. Specifications
Document status: Active
Fluxes for electroslag remelting. Methods for determination of calcium oxide and magnesium oxide
Document status: Active
Mixed feeds, protein-vitamin-mineral concentrates, premixes. Methods for determination of metallmagnetic impurity
Document status: Cancelled
Salted herrings. Specifications
Document status: Replaced by GOST 815-2019