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Sauces based on vegetable oils. General specifications
Document status: Cancelled
Dried skimmed milk. The methods of checking fitness for cheese making
Document status: Active
Cyberphysical system. Reference architecture for cyberphysically controlled smart machine tool system. Part 2. Reference architecture for subtractive manufacturing
Document status: Active
Constructions for removing flue gases. Ceramic inner pipes. Part 2. Internal pipes for wet operation mode. Requirements and test methods
Document status: Active
Electrical steel. Methods of test for magnetic and electrical properties. Method for measurement of magnetic induction amplitudes and magnetic field intensity
Document status: Active