Online Standards Store PDF
Seed potatoes. Specifications and methods of determining the quality
Document status: Active
State system for ensuring the traceability of measurements. Weights of classes E1, E2, F1, F2, M1, M1-2, M2, M2-3 and M3. Part 2. Test report format
Document status: Active
Extruded rectangular equishelf T-section shapes of aluminium, aluminium and magnesium alloys. Assortment
Document status: Active
Electronics automated design systems. Information support. Microassemblies and multi-chip modules. List of technical characteristics
Document status: Active
Increased cup nibbed head bolts, product grade C. Construction and dimensions
Document status: Active
Public catering service. Method of calculation of wastes and losses of catering products
Document status: Active