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Mechanical vibration. Measurement of vibration on ships. Part 2. Measurement of structural vibration
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Wood. Method of cleavage strength determination
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Cereals, pulses and other food grains. Nomenclature
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Upper limb prostheses with microprocessor control. General technical requirements
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Seamless rubber surfaces. Technical requirements and test methods
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Preserved milk products. Dry sour milk products. Specifications
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