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Ribs-cross bars of all-cast steel and iron moulding boxes. Construction and dimensions

Document status: Active

Poultry meat, edible offal and poultry meat ready-to-cook. Method for detection of Salmonellae

Document status: Active

Environmental protection. Soils. General requirements for pollution control and protection

Document status: Active

Knitted garments. Methods for determination of breaking factors and extensibility when loading is less than breaking

Document status: Active

Ferroboron. Method for the determination of phosphorus

Document status: Active

Electric hand-held tools. Particular safety requirements and methods of testing jig and sabre saws

Document status: Replaced by GOST R IEC 60745-2-11-2008