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GOST 25292-82

Rendered food animal fats. Specifications

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€10
GOST ISO 6887-6-2015

Microbiology of food and animal feed. Preparation of test samples, initial suspension and decimal dilutions for microbiological examination. Part 6. Specific rules for the preparation of samples taken at the primary production stage

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€10
GOST R 53974-2010

Enzyme preparations for food industry. Method for determination of proteolytic activity

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€10
GOST R 71321-2024

Boxing ring. Specifications

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€25
GOST 9.913-90

Unified system of corrosion and ageing protection. Aluminium, magnesium and alloys. Methods of accelerated corrosion test

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€10
GOST 30143-94

Essential oils and products of essential oil production. Method for determination of acid value

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€10