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Sterilized meat cans. Rendered lard with ingredients. Specifications
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Textiles. Tests for colour fastness. Part A04. Method for the instrumental assessment of the degree of staining of adjacent fabrics
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Middle flow single port actuating device SSI. Types and basic parameters
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Information technology. Service management. Part 6. Requirements for bodies providing audit and certification of service management systems
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Die blanks of sintered hardmetals for drawing hexagonal rods. Shape and dimensions
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