Online Standards Store PDF
Specialized foodstuffs. Dietary medical and dietary preventive products. Terms and definitions
Document status: Active
Lifts. Selection of number, parameters and dimensions of lifts to be installed in various types of buildings
Document status: Active
Compensators for wax-pattern dies. Design and dimensions
Document status: Active
Moulding and core sands. Methods of sampling and sample preparation
Document status: Active
State system for ensuring the uniformity of measurements. Ultrasonic power in liquids. General requirements to measuring methods in the frequency range 0,5 to 25 MHz
Document status: Replaced by GOST R IEC 61161-2019