Online Standards Store PDF

GOST R 72385-2025

Sumo equipment. Dohe. Requirements and test methods

Document status: Active

€25
GOST R 56941-2016

Temperature recorders and thermometers for the transport, storage and distribution of chilled, frozen, deep-frozen/quick-frozen food and ice cream. Periodic verification

Document status: Active

€10
GOST R 71454-2024

Assignment of a safety integrity requirements. Basic rationale

Document status: Active

€25
GOST 32921-2014

The products of the meat industry. The procedure for assigning groups

Document status: Active

€10
GOST 12569-2016

Sugar. Acceptance rules and methods of sampling

Document status: Active

€10
GOST R 70192-2022

Dry-type frame-sheathing floors. The structure with the frame of cold-formed zinc-coated steel profiles. General technical requirements

Document status: Active

€10