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Perfumery and cosmetic products, natural and organic. Identification guidelines and criteria. Part 1. Definitions for ingredients
Document status: Active
Enzyme preparations for the food industry. Method for determining phospholipolytic activity
Document status: Active
Unwashed classed goat down. Specification
Document status: Replaced by GOST 2260-2006
Household services. Nail service. Terms and definitions
Document status: Active
