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State system for ensuring the uniformity of measurements. Measurement of liquids and gases flow rate and quantity by means of orifice instruments. Part 3. Nozzles and Venturi nozzles. Technical requirements
Document status: Active
Industrial automation systems and integration. Exchange of characteristic data. Part 4. Basic entities and types
Document status: Active
Vegetable fats and oils. Determination of cocoa butter equivalents in milk chocolate
Document status: Active
Undifferentiated non-oriented flax fiber. Technical specifications
Document status: Replaced by GOST R 71624-2024
The best available techniques. Guidelines for benchmarking of greenhouse gas emissions from the ferrous metallurgy industry
Document status: Replaced by GOST R 113.26.01-2024