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GOST R 53601-2009

Food products, food raw materials. Method of determination of the antibiotic residues of tetracycline group by High Performance Liquid Chromatography. Mass Spectrometry (HPLC-MS)

Document status: Cancelled

€10
GOST 20899-75

Metal powders. Method of yield determination

Document status: Replaced by GOST 20899-98

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GOST 27674-88

Friction, wear and lubrication. Terms and definitions

Document status: Active

€10
GOST R ISO 10303-519-2007

Industrial automation systems and integration. Product data representation and exchange. Part 519. Application interpreted constructions. Geometric tolerances

Document status: Active

€10
GOST EN 13196-2015

Fruit and vegetable juices. Determination of total sulfur dioxide by distillation

Document status: Active

€10
GOST R ISO 15611-2009

Specification and qualification of welding procedures for metallic materials. Qualification based on previous welding experience

Document status: Active

€10