Russian standards PDF
Plaster type dressing. General technical requirements. Test methods
Document status: Replaced by GOST R 53498-2019
Cooked sausage items of poultry meat. General specifications
Document status: Cancelled
Semi-prepared of poultry meat for children nutrition. General specifications
Document status: Cancelled
Ophthalmic instruments. Part 1. General requirements applicable to all ophthalmic instruments and test methods
Document status: Cancelled
