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Machines labeller. General technical requirements and test methods
Document status: Active
Resources saving. Waste treatment. Standard Specification for Glass Cullet Recovered from Waste for Use in Manufacture of Glass Fiber
Document status: Active
Services of public catering. The safety management system of public catering products. Recommendations about application. GOST R ISO 22000-2007 for the food industry
Document status: Replaced by GOST R 55889-2024
Cylindrical cork stoppers for sparkling wines and gasified wines. General technical requirements
Document status: Active
Innovation management. Part 6. Creativity management
Document status: Active
