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Public catering services. Methods of laboratory quality control of products catering. Part 6. Methods for determination of sugar

Document status: Active

System of product quality indexes. Foaming agents for fire extinguishing. Nomenclature of indexes

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Organization management. Guidelines for the selection of quality management system consultants and use of their services

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Glass containers. Methods of testing the resistance to internal hydrostatic pressure

Document status: Replaced by GOST 13904-2019

Aviation transport. Aviation activities safety management system. Methods of aviation activities safety management system conformity determination. Methods of aviation activities safety management system conformity determination guidance for service suppliers

Document status: Active

Uniform provisions concerning the approval of passenger cars with regard to braking

Document status: Active