Russian standards PDF
GOST R 53665-2009
Poultry meat, edible offal and poultry meat ready-to-cook. Method for detection of Salmonellae
Document status: Cancelled
€10
GOST R 53926-2010
End milling cutters with shell-type inserted blades for woodcutting. General specifications
Document status: Active
€10
GOST R 53954-2010
Wine production. Identification. Method of determining the mass concentration of ash and ash alkalinity
Document status: Active
€10
