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Enzyme preparations for food industry. Methods for the determination of amylase activity
Document status: Active
Test conditions of mechanical dividing heads for machine tools. Testing of accuracy
Document status: Active
Dressed hair rabbit skins. General specifications
Document status: Active
Grinding wheels for cutting-off. Specifications
Document status: Active
Wheat and wheat flour. Gluten content. Part 1. Determination of wet gluten by a manual method
Document status: Cancelled