GOST R 53020-2008

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Name in English:
GOST R 53020-2008

Name in Russian:
ГОСТ Р 53020-2008

Description in English:

Wheat and wheat flour. Gluten content. Part 1. Determination of wet gluten by a manual method

Description in Russian:
Пшеница и пшеничная мука. Определение содержания клейковины. Часть 1. Ручной метод

Document status:

Cancelled

Format:

Electronic (PDF)

Page count:

11

Delivery time (for English version):

2 business days

Delivery time (for Russian version):

1 business day

SKU:

GOST20666

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