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Automatic shut-off valves for gas burners and gas appliances. General technical requirements and test methods
Document status: Active
Food safety management systems. Guidance on the application of ISO 22000:2005
Document status: Replaced by GOST R ISO 22004-2017
Semi-prepared ground of poultry meat for children nutrition. Specifications
Document status: Active
Electromagnetic compatibility of technical equipment. Machine tools. Part 2. Immunity
Document status: Active