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GOST R ISO 22000-2019

Food safety management systems. Requirements for any organization in the food chain

Document status: Active

€10
GOST R 59100-2020

Plastics. Filaments for additive technologies. General technical requirements

Document status: Active

€10
GOST R 1.0-92

State system for standardization of the Russian Federation. Basic principles

Document status: Replaced by GOST R 1.0-2004

€10
GOST R ISO 18218-2-2017

Leather. Determination of ethoxylated alkylphenols. Part 2. Indirect method

Document status: Active

€10
GOST 33311-2015

Sparkling wines. General rules of production

Document status: Active

€10
GOST R 53607-2009

Global navigation satellite system. Methods and technologies of execution geodetic and cadastral works. Determination of relative coordinates by pseudo-range measurements. Basic principles

Document status: Active

€10