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GOST 21547-76

Brazing and soldering. Method for determination of sealing-off temperature

Document status: Active

€10
GOST 14849-89

Macaroni foods. Acceptance rules and methods of quality determination

Document status: Withdrawn

€10
GOST ISO/TR 15608-2020

Welding. Guidelines for a metallic materials grouping system

Document status: Active

€10
GOST R 59261-2020

Brown coals, hard coals and anthracites. Classification by ranks and classes according to reflectance index of vitrinite

Document status: Active

€10
GOST R ISO 15977-2017

Open end blind rivets with break pull mandrel and protruding head (aluminium alloy body and a steel mandrel)

Document status: Active

€10
GOST 9577-87

Peanut seed. Varietal and sowing characteristics. Specifications

Document status: Withdrawn

€10