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Fruit and vegetable products. Method for determination of vitamin PP (niacin) content
Document status: Active
Natural gas. Determination of hydrocarbon dew point temperature
Document status: Active
Alloy copper-phosphorus. Method for the determination of bismuth content
Document status: Replaced by GOST 6674.4-96
Insulating glass units. Methods and rules of products quality assurance
Document status: Cancelled