GOST 18232-83

Wheat flour. Physical characteristics of dough. Determination of rheological properties using an alveograph

Raw materials and food-stuff. Methods for determination of cadmium

Fixed resistors for use in electronic equipment. Part 6. Blank detail specification: fixed resistor networks with individually measurable resistors, all of equal value and equal dissipation. Assessment level E

Advanced automation technologies and their applications. Requirements for establishing manufacturing enterprise process interoperability. Part 2. Maturity model for assessing enterprise interoperability

Occupational health and safety management systems. Requirements with guidance for use

Index system of production quality. Hot water heating boilers. Index nomenclature