GOST 20869-75

Batch-weighing dispensers of discrete action, balance and batch-weighing dispensers of continuous action

Broadcast channels for transmission alert messages. Basic parameters

Feeds, mixed feeds and raw material. Preparation of test samples

Collective saving means of crews of engineering installations operated in water areas. General specifications

State system for ensuring the uniformity of measurements. State verification schedule for means of measuring specific enthalpy and specific heat-conduction of solid frames in the range of temperature from 700 to 1800 K

Prostheses and orthoses. Factors to be included when describing physical activity of a person who has had a lower limb amputation(s) or who has a deficiency of a lower limb segment(s) present at birth