GOST 31778-2012

Hover to load preview image

Name in English:
GOST 31778-2012

Name in Russian:
ГОСТ 31778-2012

Description in English:

Meat. Dressing of pork into cuts. Specifications

Description in Russian:
Мясо. Разделка свинины на отрубы. Технические условия

Document status:

Active

Format:

Electronic (PDF)

Page count:

Delivery time (for English version):

2 business days

Delivery time (for Russian version):

1 business day

SKU:

GOST27416

Customers who bought this item also bought

GOST R 8.1033-2024

Helium-4 liquid and gaseous. Density, enthalpy, entropy, isochoric and isobaric heat capacities at temperatures from 2.5 K to 500 K and pressures up to 100 Mpa

€25

GOST 9142-90

Boxes of corrugated board. General specifications

€10

GOST ISO 7971-3-2021

Cereals. Determination of bulk density, called mass per hectolitre. Part 3. Routine method

€10

GOST 11056-77

Hard coals. Electric method for the determination of mass fraction of moisture

€10

GOST R 55386-2012

Intellectual property. Terms and definitions

€10

GOST 25278.11-82

Alloys and foundry alloys of rare metals. Spectral method for determination of silicon, iron, aluminium, titanium, calcium in alloys on niobium base

€10