GOST 33609-2015

Hover to load preview image

Name in English:
GOST 33609-2015

Name in Russian:
ГОСТ 33609-2015

Description in English:

Meat and meat products. Sensory analysis. Identification and selection of descriptors for establishing a sensory profile by multidimensional approach

Description in Russian:
Мясо и мясные продукты. Органолептический анализ. Идентификация и выбор дескрипторов для установления органолептических свойств при многостороннем подходе

Document status:

Active

Format:

Electronic (PDF)

Page count:

20

Delivery time (for English version):

2 business days

Delivery time (for Russian version):

1 business day

SKU:

GOST31461

Customers who bought this item also bought

GOST R 58407.6-2020

Automobile roads of general use. Binding petroleum bituminous materials. Sampling methods

€10

GOST R ISO/IEC 8824-4-2016

Information technology. Abstract Syntax Notation One (ASN.1). Part 4. Parameterization of ASN.1 specifications

€10

GOST R 59368.5-2021

Mechanical vibration and shock. Experimental determination of mechanical mobility. Part 5. Measurements using impact excitation with an exciter which is not attached to the structure

€10