GOST 34161-2017

Hover to load preview image

Name in English:
GOST 34161-2017

Name in Russian:
ГОСТ 34161-2017

Description in English:

Meat and meat products. General guidance for the selection, training tasters and formation of tasting panel

Description in Russian:
Мясо и мясные продукты. Общие требования к отбору, обучению дегустаторов и формированию дегустационной комиссии

Document status:

Active

Format:

Electronic (PDF)

Page count:

40

Delivery time (for English version):

4 business days

Delivery time (for Russian version):

1 business day

SKU:

GOST36994

Customers who bought this item also bought

GOST R 57274.1-2016

Sustainability of construction works. Part 1. General framework

€10

GOST ISO 217-2014

Paper. Untrimmed sizes. Designation and tolerances for primary and supplementary ranges and indication of machine direction

€10

GOST R 56188.9.101-2023

Fuel cell technologies. Part 9-101. Methodology for assessing the environmental performance of fuel cell power plants in the framework of a life cycle review. Stationary cogeneration power plants based on fuel cells for living quarters. Methods for determining the environmental characteristics

€10

GOST R 52520-2006

Platinum. Methods of arc atomic-emission analysis

€10

GOST 28326.4-89

Technical liquid ammonia. Determination of oil mass concentration by spectrophotometry method

€10

GOST R ISO 10303-504-2016

Industrial automation systems and integration. Product data representation and exchange. Part 504. Application interpreted construct. Draughting annotation

€10