GOST 5669-96

Hover to load preview image

Name in English:
GOST 5669-96

Name in Russian:
ГОСТ 5669-96

Description in English:

Bakery products. Method for determination of porosity

Description in Russian:
Хлебобулочные изделия. Метод определения пористости

Document status:

Active

Format:

Electronic (PDF)

Page count:

Delivery time (for English version):

1 business day

Delivery time (for Russian version):

1 business day

SKU:

GOST11037

Uniform provisions concerning the type approval of commercial vehicles with regard to their external projections forward of the cabins rear panel

€10

Industrial automation systems and integration. Product data representation and exchange. Part 1127. Application module. File identification

€10

Smoke screens. General technical requirements. Test methods

€25

Facade’s glass fiber concrete products for decorative and facing elements of buildings. Specifications

€10

Reagents. Sodium sulphite. Specifications

€10

Residual fuel oils. Test for straight-run. Method for determination of total sediment

€10