GOST 9986-78

Bakers products. Methods for determination of salt mass fraction

Space systems. Carbon-carbon and ceramic matrix composites. Determination of apparent density and of open porosity

Copper of high purity. Method of chemical-atomic-emission analysis

Functional food products. Methods for the determination of bifidogenic properties

Clinical laboratory testing and in vitro diagnostic test systems. Susceptibility testing of infectious agents and evaluation of performance of antimicrobial susceptibility test devices. Part 2. Evaluation of performance of antimicrobial susceptibility test devices

Textiles. Quantitative chemical analysis. Part 1. General principles of testing