GOST ISO 2962-2016

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Name in English:
GOST ISO 2962-2016

Name in Russian:
ГОСТ ISO 2962-2016

Description in English:

Cheese and processed cheese products. Determination of total phosphorus content. Molecular absorption spectrometric method

Description in Russian:
Сыры и сыры плавленые. Определение содержания общего фосфора. Спектрометрический метод молекулярной абсорбции

Document status:

Active

Format:

Electronic (PDF)

Page count:

8

Delivery time (for English version):

2 business days

Delivery time (for Russian version):

1 business day

SKU:

GOST16536

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