GOST R 52179-2003

Hover to load preview image

Name in English:
GOST R 52179-2003

Name in Russian:
ГОСТ Р 52179-2003

Description in English:

Margarines, cooking fats, fats for confectionary, baking and dairy industry. Sampling rules and methods of control

Description in Russian:
Маргарины, жиры для кулинарии, кондитерской, хлебопекарной и молочной промышленности. Правила приемки и методы контроля

Document status:

Cancelled

Format:

Electronic (PDF)

Page count:

38

Delivery time (for English version):

4 business days

Delivery time (for Russian version):

1 business day

SKU:

GOST38423

Quick-change sleeves for tools with tapered shank. Design and dimensions

€10

Welding steel wire. Specifications

€10

Auxiliaries for lamps. Starting devices (other than glow starters). Performance requirements

€10

Robots and robotic devices. Robots navigation. Terms and definitions

€25

Caravans and light trailers. Vacuum braking systems. General technical requirements

€10

Fodders, mixed fodders, mixed fodder raw materials. Methods for determination of phosphorus content

€10