GOST R 52480-2005

Hover to load preview image

Name in English:
GOST R 52480-2005

Name in Russian:
ГОСТ Р 52480-2005

Description in English:

Meat and meat products. Fast histological method for identification of structural components composition

Description in Russian:
Мясо и мясные продукты. Ускоренный гистологический метод определения структурных компонентов состава

Document status:

Cancelled

Format:

Electronic (PDF)

Page count:

7

Delivery time (for English version):

2 business days

Delivery time (for Russian version):

1 business day

SKU:

GOST14456

Bearings and single components for aviation equipment. General technical specifications

€25

Corrugating rolls for cleaning foundry cores. Design

€10

Semiconductor devices. System of designations

€25

Information technology. Database standards system. Reference model of data management

€10

Hard metal brazed tips, type 26. Design and dimensions

€10

Petroleum products. Terms and definitions

€10