Yandex.Metrika counter

GOST R 53669-2009

GOST R 53669-2009
Hover to load preview image

Name in English:
GOST R 53669-2009

Name in Russian:
ГОСТ Р 53669-2009

Description in English:

Foodstuffs of processed domestic poultry eggs. Methods for sampling and organoleptic analysis

Description in Russian:
Пищевые продукты переработки яиц сельскохозяйственной птицы. Методы отбора проб и органолептического анализа

Document status:
Cancelled

Format:
Electronic (PDF)

Page count:
14

Delivery time (for English version):
2 business days

Delivery time (for Russian version):
1 business day

SKU:
GOST26048

Choose Document Language:
€10
Need Help?

Customers who bought this item also bought

GOST R 56828.6-2015
Best available techniques. Methodical recommendations On the use (application) of the information and technical reference books on Best Available Techniques for the assessment (examination, competitive selection) of enterprise modernization projects oriented to achieve the best available technologies requirements (introduction of BAT)
€10
GOST 10409-74
Automotive wheels with the sectional rims. Types and general dimensions. General technical requirements
€10
GOST R ISO 15531-31-2010
Industrial automation systems and integration. Industrial manufacturing management data. Part 31. Resource information model
€10
GOST R 70021-2022
Rock stone for marine coastal protection works and breakwaters. Specifications
€10
GOST 22929-78
Leakage current mine-type protective devices for voltages up to 1200 V. General specifications
€10
GOST R 71328-2024
Water quality. Sanitary-virological methods of water research
€25