GOST R 53996-2010

Hover to load preview image

Name in English:
GOST R 53996-2010

Name in Russian:
ГОСТ Р 53996-2010

Description in English:

Public catering service. Method of elaborating and approving of house specialties at public catering enterprises

Description in Russian:
Услуги общественного питания. Порядок разработки фирменных и новых блюд и изделий на предприятиях общественного питания

Document status:

Cancelled

Format:

Electronic (PDF)

Page count:

12

Delivery time (for English version):

2 business days

Delivery time (for Russian version):

1 business day

SKU:

GOST23507

Conformity assessment system for the use of nuclear energy. Conformity assessment in the form of control. Unified methods. Liquid penetrant control

€10

Principles of Good Laboratory Practice. Compliance of laboratory suppliers with GLP Principles

€10

Tea and tea products. Terms and definitions

€10

Additive technologies. Verification of product quality and properties for shipbuilding and marine facilities

€10

Risk management. Formal design review

€10

Concrete. Rapid method for the determination of frost-resistance by repeated alternated freezing and thawing

€10