Food products, food raw materials. Method of determination of the sulfonamides, nitroimidazoles, penicillins, amphenicols by high performance liquid chromatography - mass spectrometry

Description in Russian:
Продукты пищевые, продовольственное сырье. Метод определения остаточного содержания сульфаниламидов, нитроимидазолов, пенициллинов, амфениколов с помощью высокоэффективной жидкостной хроматографии с масс-спектрометрическим детектором

Document status:

Active

Format:

Electronic (PDF)

Page count:

Delivery time (for English version):

3 business days

Delivery time (for Russian version):

1 business day

SKU:

GOST33632

GOST R 54904-2012

Food products, food raw materials. Method of determination of the sulfonamides, nitroimidazoles, penicillins, amphenicols by high performance liquid chromatography - mass spectrometry

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