Safety of household and similar electrical appliances. Part 2.36. Particular requirements for commercial electric cooking ranges, ovens, hobs and hob elements
Animal and vegetable fats and oils. Determination of fatty-acid-bound chloropropanediols (MCPDs) and glycidol by GC/MS. Part 3. Method using acid transesterification and measurement for 2-MCPD, 3-MCPD and glycidol