O’z DSt ISO/TS 22003:2014

Hover to load preview image

Name in English:
O’z DSt ISO/TS 22003:2014

Name in Russian:
O’z DSt ISO/TS 22003:2014

Description in English:

Management systems of food safety. Requirements to authorities of audit and certification of management systems of food safety. (ISO/TS 22003:2007, IDT)

Description in Russian:
Система менеджмента безопасности пищевых продуктов. Требования к органам, осуществляющим аудит и сертификацию систем менеджмента безопасности пищевых продуктов. (ISO/TS 22003:2007, IDT)

Document status:

Active

Format:

Electronic (pdf/doc)

Delivery time (for Russian version):

1 business day

SKU:

UZDST01202

Customers who bought this item also bought

O’z DSt 20.202:2016

The system of product testing. Non-destructive testing. Requirements for non-destructive testing laboratories. Replaces O’z DSt 20.202:2001

€20

O’z DSt ISO 18513:2017

Tourist services. Hotels and other types for tourist accomodation. Terminology

€20

O’z DSt ISO 6659:2011

Sweet pepper. Guide to refrigerated storage and transport

€20

O’z DSt 8.038:2014

State system for ensuring the uniformity of measurements of the Republic of Uzbekistan. Automated consumption measuring systems of electrical energy. Methods and means of verification

€20

O’z DSt 603:2008

Industrial cotton seeds. Method for determination of acid value of oil in seeds. Replaces O’z DSt 603-93

€20

O’z DSt 2986:2015

Product boiled sausages and small sausages with the addition of skinless chicken or turkey. Specification

€20