Russian standards PDF
Wheat and wheat flour. Determination of gluten content. Part 2. Determination of wet gluten and gluten index by mechanical means
Document status: Active
Best available techniques. Intensive rearing of poultry.Recommendations for production ecological control
Document status: Active
Informational ensuring of equipment and operational activity. Language of operation activity. Algorithmic presentation of intelligence in technical integral-lingvosemanticated information
Document status: Active
Rehabilitation devices and adapters used by individuals with disabilities at home. General technical requirements
Document status: Replaced by GOST R 51633-2021
System of product development and launching into manufacture. Medical devices. Terms and definitions
Document status: Active
Plants illumination in greenhouses. Terms and definitions
Document status: Active