Russian standards PDF
GOST 12231-66
Vegetables salted and pickled, fruits and berries soaked. Sampling. Methods for determination proportion of liquid and solid parts
Document status: Active
€10
GOST 12306-66
Macaroni soft glassy wheat flour. Specifications
Document status: Withdrawn
€10
GOST 12424-77
Canned meat. 'Prazhskiy' pasty. Specifications
Document status: Withdrawn
€10