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SP 2.3.4.3258-15

SP 2.3.4.3258-15
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Name in English:
SP 2.3.4.3258-15

Name in Russian:
СП 2.3.4.3258-15

Description in English:

Sanitary and epidemiological requirements to organizations engaged in production of bread, bakery and pastry products

Description in Russian:
Санитарно-эпидемиологические требования к организациям по производству хлеба, хлебобулочных и кондитерских изделий

Document status:
Not Active

Format:
Electronic (PDF)

Page count:
30

Delivery time (for English version):
4 business days

Delivery time (for Russian version):
1 business day

SKU:
SP 2.3.4.3258-15

Choose Document Language:
€25
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