Online Standards Store PDF

Public catering services. Methods of laboratory quality control of catering products. Part 1. Sampling and preparation for physical and chemical tests

Document status: Active

Nonmetallic materials for interior trim of motor vehicles. Methods of flammability determination

Document status: Active

Rehabilitation of invalids. Special hardware of establishments service rehabilitation of invalids

Document status: Replaced by GOST R 54736-2021

Glass containers. Method of water resistance determination of inner surface

Document status: Replaced by GOST 13905-2005

Social service of the population. The order and conditions of granting of social services to children

Document status: Active

Rubber hoses and tubing for cooling systems for internal-combustion engines. Technical requirements

Document status: Replaced by GOST ISO 4081-2021