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Milk and milk products. Determination of the titratable acidity of milk fat
Document status: Active
Meat and meat products. Methods of fat determination
Document status: Active
Electronic tacheometers. General specification
Document status: Active
Tourism and related services. Services of instructors-conductors. General requirements
Document status: Active
System of standards on information, librarianship and publishing. Multilingual thesaurus for information retrieval. Composition, structure and basic requirements for development
Document status: Replaced by GOST 7.24-2007
Industrial fabrics. Method for determination of resistance to attack by corrosive media
Document status: Active