GOST R 50396.0-92

Hover to load preview image

Name in English:
GOST R 50396.0-92

Name in Russian:
ГОСТ Р 50396.0-92

Description in English:

Poultry meat, edible offal, ready-to-cook products. Methods for sampling and preparing of microbiological examinations

Description in Russian:
Мясо птицы, субпродукты и полуфабрикаты птичьи. Методы отбора проб и подготовка к микробиологическим исследованиям

Document status:

Replaced by GOST R 50396.0-2013

Format:

Electronic (PDF)

Page count:

16

Delivery time (for English version):

2 business days

Delivery time (for Russian version):

1 business day

SKU:

GOST28383

Services in the field of entertainment and recreation for children. Terms and definitions

€25

Information technology. Set of standards for automated systems. Automated systems. Terms and definitions

€10

Metal-cutting machines. Methods of circular trajectory accuracy and constancy

€10

Cotton fabrics for offset printing. Specification

€10

Fixed resistors for use in electronic equipment. Part 4. Blank detail specification. Fixed power resistors. Assessment level E

€10

Aerospace technology. System for manufacturing processes creation of aerospace product engineering. Basic principles

€10