Online Standards Store PDF

Meat and meat products. Determination of total ash

Document status: Cancelled

Enzyme preparations for food industry. Methods for determination of pectat- and pectin-lyaze activities

Document status: Active

Petroleum and natural gas industry. Subsea production systems. Riser fatigue calculation. Recommended practice

Document status: Active

Footwear. Test methods for finished shoes. Upper sole adhesion

Document status: Replaced by GOST ISO 17708-2022

Textile materials. Floor carpet coverings. Flammability. Method of determination and classification

Document status: Active

Milling cutters with tenon drive. Interchangeability dimensions for cutter arbors

Document status: Active